Tonyhoo's Restaurant

Welcome!

In order to better reflect the corporate culture, strengthen the communication between employees and the company, enhance mutual understanding, reflect the humanized needs; strengthen the integrated management of the company's canteen, do a good job of logistics services, improve employee welfare, and enhance the sense of belonging of employees to the enterprise. In order to make the canteen serve the staff with high quality, high efficiency and safety, Tonyhoo's canteen completed the "upgrading" of the dishes in November, and the final "upgrading" of the environment in December.

Tidy environment and safe cafeteria

Cafeteria hygiene is related to the dietary health of all employees, clean and tidy kitchen environment is the first line of defense of the cafeteria safety work, so that employees can eat at ease in a safe, warm and loving environment.

Dining Area

Before the meal, Miss. Dong introduced the environment of our new restaurant and the related kitchenware supplies in detail for the staff, and also explained the order of the meal.